12.00 Blue Crab & Fried Green Tomatoes Thick sliced green tomatoes butter milk battered, flour and corn meal dusted and fried crispy. Layered with blue crab and southern style coleslaw drizzled with lemon garlic aioli. 10.00 Classic Buffalo Chicken Wings with Smoked Tomato Marmalade Eight chicken wings fried crispy and tossed with medium Buffalo sauce, served with blue cheese and smoked tomato marmalade. 10.00 Firecracker Shrimp Chef’s jalapeno cream cheese and black tiger shrimp wrapped in spring roll skin and fried crisp served with Ponzu. 13.00 Frito Misto A mix of seafood and assorted vegetables fried crispy served with a cool citrus remoulade. 9.00 Dexter's Chicken Egg Rolls A Dexter’s favorite, stuffed with fresh Chicken, Green Cabbage, Carrots and Onions, then hand rolled and fried crispy. Served with sides of sweet Thai Chili and roasted Peanut Sauce for dipping.
Dexter’s of Thornton Park Dinner Café Menu – Daily from 5 PM
Dinner Café Menu18.00 Brisket Barbacoa Crispy flour tostada topped with barbacoa, shaved cabbage and red onion, avocado slices, cilantro and cotija cheese fresh squeezed lime. 21.00 Chicken Fried Steak Cast iron pan fried bottom round steak. Served with whipped garlic russet potatoes, roasted apples and parsnips, caramelized Brussel sprouts and figs, smoked paprika and pink peppercorn pan gravy. 19.00 Shrimp and Grits Pimento cheese grit cakes, spicy shrimp sofrito, bacon chard frisee, topped with crisp leeks and chive oil. 16.00 Vegetable Soba Lo Mein Mixed vegetables and soba noodles tossed with house made stir fry sauce, finished with shaved scallion and cilantro. Add Chicken, Beef or Shrimp for extra charge. 24.00 Pan Roasted Snapper Pan roasted snapper, cauliflower rice, butterbean succotash, rainbow char and black strap molasses. 18.00 Bacon Wrapped Meatloaf Back by popular demand! Chef’s special blend of beef and pork wrapped in bacon and slow cooked, served with goat cheese mashed potatoes and haricot verts topped with house gravy.
**Consuming raw or undercooked food may increase your risk of food borne illness.